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The Omnivore Chicken

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When you think of a chicken, what comes to mind? Is it Old MacDonald’s farm? He had quite a few animals on that farm, didn’t he? Chickens roaming the yard? Horses, cows and sheep in the field? Odds are it’s not a commercial farm that pops into your head; one with hundreds of animals literally on top of each other, cramped for space, never seeing the outdoors, simply there to eat. The image of the barn and green pastures is how animals were designed to be raised. Designed to eat the bounty that Mother Nature provides. A chicken in an omnivore. That means it eats both plant and animal food. Yes, that means bugs. Why do we feel then we should change the original diet of the animals that we consume? There is a price to be paid for doing that.

Let’s look at how our own body was designed. What price has our society paid by changing the diet our body was originally designed to eat? A staggering increase in Type 2 Diabetes, obesity, cancer, and heart disease to name a few. If this can happen to us, imagine what can happen to the animals who are forced to change their diet to grow faster so we can consume more? The chicken is one of those such animals.

Chicken is a popular protein choice because of its perceived health benefits and cost. Plus, it has a less damaging effect on the environment because they don’t produce methane gas like a cow does. However, knowing the different options available in the meat department will help you make more informed decisions at the grocery store. And, give your body more of the good stuff it was designed to eat.

Pasture-raised chickens are the way to go. They have a much healthier omega-3 to omega-6 fatty acid ratio, 1:5 versus conventionally raised chickens which is 1:15. Pasture-raised chickens are also significantly higher in Vitamin D3 and have simply a better flavor. Here’s a bit more to consider:

  • Stick with labels that say “pasture-raised” or “pastured” because it indicates the chicken was able to forage for grass, bugs and seeds.
  • Beware of “free-range” as the term has no legal definition and does not mean that the chicken was ever outside.
  • Beware of “all-vegetarian diet” because the chicken is an omnivore.
  • “Hormone-free” means nothing because hormone use is not permitted in any poultry production.

Give your body what it recognizes and needs. Never settle for anything less. Your body will thank you.

Teenagers and Sleep

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Why is it the older we get the more we crave sleep? And the younger we are the more we think we can get away with little of it? The truth is that sleep is essential to our well being, it allows our body to refuel each day. A lack of sleep is cumulative. One night will not make up for several weeks of inadequate sleep, yet we seem to think that is the case. Just think about how much teenagers sleep.

It’s probably no surprise that a chronic lack of sleep has a severe impact on a person’s health. It has been increasingly documented that not getting enough sleep contributes to an increased risk of hypertension, diabetes, obesity, depression, heart attack, and stroke. But why is this the case? While we are asleep our body has the opportunity to perform necessary repairs that can only happen when the body is quiet. This occurs in our digestive, respiratory, central nervous, immune and cardiovascular systems. Sleep allows our body:

  • to rest the neurons in our brain so that new pathways can be built.
  • to build up our immune system defenses to keep us healthy.
  • to prevent respiratory illnesses like a cold and the flu.
  • to prevent weight gain.
  • to control our appetite.
  • to repair itself.

Now, what about teenagers? Studies are showing that teenagers are more at risk for chronic sleep deprivation. It is not surprising that teenagers are typically sleep deprived, especially during the school year. The Centers for Disease Control (CDC) recently published a study that indicates teens who get less than 7 hours of sleep a night are more prone to dangerous behaviors. These behaviors include texting and driving, drinking and driving, riding with someone who has been drinking, or not wearing a seat belt. This is all compared to a teen who gets 9 or more hours of sleep a night.

Encourage enough sleep in your home. Consistency is key. Maintain a routine for bedtime. Be careful with napping, as 20-30 minutes is the ideal, otherwise one might have trouble falling asleep later. Get plenty of exercise each day. 30-60 minutes is a good range. Make healthy food choices. And, lastly, make sure that the bedroom is quiet, dark, and comfortable.

Good night!

French Fries and a Side of Phthalates

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What you don’t know can potentially kill you. This statement is not referring to accidents that cannot be helped, such as the possibility of there being a drunk driver on the road or the acts of Mother Nature. Rather, it is referring to not having the knowledge of the dangers of something which unknowingly cause your harm. The most recent issue of Dynamic Chiropractic (June 15, 2016) had a great article titled “Drive-Through Disease” regarding the not so obvious harmful effects of fast food, effects far beyond the regular consumption of it.

Are you familiar with the word phthalates? You may have heard it in conjunction with plastics, as it is commonly called the “everywhere chemical.” Phthalates make plastics soft and pliable. However, just because a particular food item is not served in a plastic container does not necessary mean that it was not processed in one. But why does this really matter?

BPA, or bisphenol-A, is also found in plastics alongside the phthalates. It is used to make plastics such as water bottles, sippy cups, food storage containers, and inside many food and beverage cans. But where is the connection to the fast food industry? In addition to the poor quality of nutrition found in most fast food items, there is also another danger – phthalate and BPA exposure. Think about how the food is manufactured and packaged? In the article, a particular study was highlighted that was featured in The Washington Post that found higher levels of these two chemicals in individuals that had a higher consumption of fast food. So, not only are we increasing our risk of obesity and diabetes, but also an adverse effect on reproduction, behavior, and respiration in children, plus insulin resistance in adults. How do you feel about that big old double cheeseburger now?

Fast food is a silent killer. The only way to prevent its harmful effects is by limiting our exposure to it. The choice is ours.

Who’s Driving?

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There are two ways to live your life, and you may have heard this saying before, too. You can be in the driver’s seat or the passenger seat. Being in the driver’s seat means you are in control. You decide where you are going. Being a passenger, on the other hand, means something entirely different. You do not have control of the wheel. You are simply along for the ride. You have allowed someone else to make decisions for you essentially. When it comes to health and wellness, the question we need to ask ourselves is “Who’s driving?” Are we, or are we allowing modern day conveniences and a sedentary lifestyle drive us?

It may come as no surprise that our society is facing a health epidemic. Obesity rates are at an all time high and with that comes type 2 diabetes, high blood pressure, and chronic inflammation. But why is this the case today? Is it because we have allowed ourselves to be put into the passenger seat of life? And if we have, why would we give up control on our life? Is it easier that way? Is it more convenient? Or have we simply given up on ourselves?

If you have found yourself in the passenger seat of life, there is a way to move over to the driver’s side. The first step is realizing you have put yourself in the passenger seat. The second step is actually wanting to move to the other side. The third is remembering that you always had control of you. Talk to anyone who has lost weight, got healthier, got off their medications for type 2 diabetes or high blood pressure. You can see their joy before they even speak a single word. They decided to get in the driver’s seat once again. The feeling of accomplishment and success permeates from them. Yes, it may have taken a while to reach their goals, but each day they remained in the driver’s seat.

You can do it, too. Yes, it’s true. Just slide over to the driver’s seat and grab the wheel. Begin now on your journey back to wellness. If you need help, you can drive yourself right over to us. Our passion is restoring wellness to those we serve.

Genes and Weight Loss

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It is true that we are all genuinely unique. Each of us has the genes to prove it. However, while our genes may dictate our traits and characteristics that make us unique, we do have some control over which genes we activate, especially when it comes to weight. It’s true that researchers searched for the specific gene that controlled weight, but it was finally determined that it didn’t exist. In fact, what does exist are hundreds of genes that can influence weight. And while we might have a predisposition to weight gain, there are strategies to help prevent this from occurring.

The genes that affect our weight loss cannot be altered, but the lifestyle we lead can determine whether these genes turn on or off. Diagnostic testing can reveal whether or not we carry a known gene, or gene variant, that predisposes us to gaining weight. We can also look to our family history, too. Our ancestry will shed light on conditions we might be predisposed to such as weight gain. Knowledge is power, especially in this case. If we know we are predisposed to weight gain based on our family tree, then we can change our lifestyle to prevent weight gain from occurring. We can “turn off” the gene that predisposes us to weight gain by not giving it the fuel it is looking for. Changes in nutrition, exercise, stress, and exposure to toxicity help offset the tendency.

According to the CDC, “obesity is usually the product of complex interactions among multiple genes and environmental factors” rather than a single gene. Which is why a weight loss strategy for one person may be successful and a failure for another. Understanding how unique we really are is a relief. We can know that we simply need to find a strategy that is custom tailored to our specific needs, versus utilizing a “one size fits all” solution when it comes to weight loss.

Understanding and honoring our uniqueness will go a long way to achieving the weight goals we desire.

Reversing Obesity

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Whether obesity is considered a disease or a health epidemic, it is a reality that can have devastating consequences. A recent article in USA Today, highlighted the fact that while this is certainly the case, there is also no magic solution for those who suffer from obesity. In fact, Americans spend nearly $60 billion a year on the latest diet trends, books, and pills with only modest results: “two-thirds of U.S. adults remain overweight or obese. And those who lose weight often just lose just a few pounds. Many then regain the weight.” The real message here? Only through a lifestyle change can wellness be found.

There is no arguing the countless risks associated with obesity:

  • high blood pressure
  • high cholesterol
  • diabetes
  • heart disease
  • stroke
  • gallbladder disease
  • osteoarthritis
  • sleep apnea and respiratory problems
  • some cancers (endometrial, breast, and colon)

However, these risks also affect one’s quality of life and the life of those they love. In order to help change this scenario, one needs to change their perceptions of weight loss and the idea that there is exists a miracle product that will shift the responsibility from them to something else. As much as we’d like to believe that the solution lies outside of us, the reality is that it lies within. It always has. Barring a medical condition, we are what we eat and what we do. If we choose poor eating habits, a sedentary lifestyle, and high stress careers, we can’t be too surprised by the side effects. We gave ourselves subpar fuel, we skimped on daily maintenance in favor of convenience and the fast -track. We voluntarily tipped the scales to “get it all done” each day. But there is always a price to be paid when we do that, especially as we get older.

Lifestyle changes are necessary to reverse obesity. Lifestyle changes such as:

  • Learning the value of proper nutrition, where to find it, how it affects your body.
  • Changing eating habits from snack times to the food items we snack on.
  • Protecting our sleep to ensure we get enough each night.
  • Taking inventory of our recreational activities and perhaps, looking for new, healthier options.
  • Investing time to raise our heart rate every day at least 20-30 minutes with activities like walking, cycling, swimming, tennis, or hiking.
  • Lowering our expectations of weight loss with regards to how much we can lose and how fast.
  • Being satisfied in the daily choices we make for a healthier lifestyle and patiently waiting for the changes to manifest themselves in us.
  • Finding a place such as a wellness or fitness center to be your accountability partner, because let’s face it, there will be bumps on our journey to better health.

The obesity trend can be reversed. Investing in ourselves is investing in our future. We can improve the quality of our life one step, one choice, and one change at a time. The power is literally right inside us.

The Truth About Sugar

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Sugar comes in many forms, some more obvious than others. Obvious forms of sugar include powdered sugar, brown sugar, table sugar, and turbinado sugar. We know that using excessive amounts of these types of sugars is bad for our health. We know that consuming too much of it can cause a whole host of health problems such as cavities, obesity, and type 2 diabetes. However, this is only part of the sugar problem that our society faces today. The truth about sugar is that it exists in just about every type of food we eat each day. Some of it occurs naturally, some is added, and some is ultimately converted from something else like carbohydrates. Understanding how sugar affects you and where it is found will empower you to make better choices.

Assuming we are careful with our sugar intake, we may not realize that choosing not to eat a candy bar but instead drinking that energy drink is the better option. Hidden sugars make it difficult for us to make healthier decisions, unless we know where to find them. Sugar is found in high fructose corn syrup, fruit, cereal, rice pudding, and carrot cake. It also comes in the form of simple and complex carbohydrates with foods like white rice, bread and pasta made with refined flour, pastries, whole grain breads, and starchy vegetables like corn, peas, white potatoes, and beans. But, you might be thinking, how can something healthy like corn or whole wheat bread be potentially harmful to my overall health?

Essentially, carbohydrates turn into sugar. And while some types of carbohydrates take much longer than others to convert to sugar, like those from complex carbohydrates, they eventually do as well. The key is to ensure you balance your intake of sugar and carbohydrates. There is a vicious cycle that occurs each time we eat foods that are processed or highly refined. Sugar and simple carbohydrates break down in our body into glucose (an energy source every cell needs) and quickly enter our bloodstream. The glucose, in turn, releases insulin to regulate the amount of glucose (energy) that the cells receive. Rather than having a constant and even supply of energy, there is a surge followed shortly by a significant drop in blood sugar. This creates that vicious cycle where we feel that dip and get sluggish, turn to less than healthy snacks to boost our energy, and find ourselves dipping again a short time later.

The solution? Consume more complex carbohydrates, as they contain fiber, which slows the sugar break down. It becomes more of a steady flow, which helps to manage energy levels better. We don’t feel that dip as we do with sugary treats and simple carbohydrates. Including healthy fats makes a difference, too, like avocados, eggs, and nuts. Being aware of what you eat, and when, will help keep your blood sugar in balance so you can have that authentic energy to enjoy every day.

The Lifestyle Game Changer

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People are interesting. We love to procrastinate, even though we know we shouldn’t. We claim to like change, yet resist it. We have a tendency to act like we are immortal, so we do some pretty crazy things especially when we are young. We are aware of what is unhealthy, yet still decide to drink too much, smoke, eat fried foods, cheat ourselves on sleep, or not exercise. Unfortunately, life happens. There’s an event that alters our course. It’s the game changer that causes us to consider doing things a bit differently, to change our lifestyle. A game changer can be:

  • Type 2 diabetes
  • High blood pressure
  • Chronic pain
  • Migraines
  • Excessive fatigue
  • Cancer

But why do we wait until this point to change our lifestyle? Is it human nature? Is it denial of our own mortality? Whatever the answer, not waiting until we reach that game changer, is the ideal. For the benefits of preventative self-care save us from sometimes years of damage control. At some point in our life, we know that our choices are impacting our health. However, instead of acknowledging that reality, we choose to ignore that inner voice. We reason that we have time, we can change later. Or, “everyone else is doing it, so why can’t I?” This mentality has played a role in our society’s current health crisis – from obesity and type 2 diabetes to high blood pressure and high cholesterol. Yes, everyone else may be doing it too, but is it really worth it?

Ask those who have had a game changer experience and they will tell you it wasn’t worth finding out the hard way. They will tell you to make better lifestyle choices so you can benefit from healthy aging. Being proactive with your health is a lifestyle choice that will reap numerous benefits. The proactive choice of working with a chiropractor is one way to achieve that goal, but not all chiropractors are alike. Experience the Damron Chiropractic (DCW) difference with a team approach to your wellness. Combining chiropractic, massage, and rehabilitation not only increases the effectiveness of your treatment, but also the duration. Because retraining the body will allow it to function as it was meant to.

Avoid the game changers.

Nutritional Diagnostic Testing

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Nutrition is the fuel necessary to sustain life.  However, proper nutrition is the ideal from which our bodies thrive.  Unfortunately, our Western diet of fried and processed foods tends to be the nutrition many of us sustain life with.  This is not the fuel our body had in mind.  Fried and processed foods require our digestive system to work overtime, searching for the nutrients it needs to sustain itself. Over time, a consistent diet of this nature leaves our body nutrient deficient, opening the door to the onset of many chronic illnesses.  Nutritional diagnostic testing is a tool that provides insight into the core nutrients our body is receiving, plus determine  deficiencies.

Understanding the unique profile of an individual can shed light on the root cause of many chronic conditions such as:

  • depression
  • anxiety
  • sleep disturbances
  • fibromyalgia
  • fatigue

Diagnostic testing to assess the nutrition our body is receiving reveals more than one might think. Overall malnutrition is gauged, which according to the World Health Organization is defined as “the cellular imbalance between the supply of nutrients and energy and the body’s demand for them to ensure growth, maintenance, and specific functions.” In addition to malnutrition, nutritional diagnostic testing can also detect:

  • malabsorption
  • vitamin deficiencies
  • toxin exposure
  • need for detoxification
  • antioxidant reserve to combat free-radicals
  • energy production
  • abnormal metabolism

The quality of the food we eat significantly impacts our body.  Many times in such subtle ways that we aren’t even aware of it. Taking the time to look beyond the symptoms can save our body from needless suffering.  Our body is designed to extract the nutrients it needs from food that it recognizes.  Food like fruits, vegetables, whole grains, and lean protein.  However, modern day conveniences have made the food virtually unrecognizable to our body. There are far too many ingredients and cooking methods that have fundamentally changed the type of food that we fuel ourselves with.  The implications of this trend are obvious.  Obesity rates are at an all time high, diabetes is common, and healthcare costs are soaring as a result of our poor choices.

Nutritional diagnostic testing can hone in on what exactly our body is deficient in.  There is no guess work.  All with a simple test.

A Fitness Epidemic

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Did you know that May is National Physical Fitness and Sports month?  It doesn’t appear to be a coincidence that with summer just around the corner that this is the month to kick off a more active lifestyle.  The President’s Council on Fitness, Sports & Nutrition has recently revealed some startling facts about our current state of fitness:

  • Less than 20% of adults meet the 30-minutes of recommended activity each day.
  • Obesity has doubled among adults since the early 1970s.
  • 1 in 3 children is overweight or obese.
  • Only 1 in 3 children achieves the minimum amount of physical activity they need each day.
  • 1 in 4 young children eat fast food on a typical day.
  • On average, children now spend more than seven and a half hours a day in front of a screen.
  • Fewer than 1 in 3 adults eat the recommended amount of vegetables each day.

One might argue that our country is facing an epidemic.  However, unlike a typical epidemic that occurs due to the spread of an infectious disease, this epidemic is brought on by the individual decisions we make on a daily basis that either contribute to our wellness or undermine it.  To stop this trend that only serves to decrease our quality of life, we need to question the decisions we make.  For example, do we feed our family dinner through the fast food drive-thru or do we take the time to plan the week out with menus, recipes, and grocery shopping?  Or after dinner, do we hunker down in front of the television with the family or do we head outside for a family walk or bike ride?  What do we have as snacks?  Can we substitute fruit for that bowl of ice cream at night?  Every decision that we make can be a step in the right direction.  And while it might take time to see and feel the difference, it will happen.

In honor of National Physical Fitness and Sports month, let’s make a positive change every day, even if it’s small. Those steps are the building blocks for a healthier tomorrow.  Giving ourselves and our families the gift of a long life – one rich in good health – is something we all want and truly deserve.

OUR TEAM

Dr. Andrew Damron, Chiropractor

Why ChiropracticProfessional Experience Personal Information
Dr. Damron established DCW because he was fed up with the current health model. Statistics continue to show an increase in pharmaceutical prescriptions to patients every day. Although he does believe some medications are necessary, he believes the majority of what is prescribed is actually harmful to the patient’s long-term health, creating another set of healthcare issues as a result. Dr. Damron believes DCW’s unique approach to achieving overall wellness will revolutionize the healthcare industry through collaborative care utilizing chiropractic, massage therapy, rehabilitation, and nutrition. The DCW focus addresses the whole person versus a only symptom and uncovers the root cause. He also believes that education is vital to sustaining a healthier more vibrant lifestyle as well. His goal is to create a healthier society and a better place for our children to live.
Dr. Damron began his medical career with a Biology Degree from Wright State University in 2002. He went on to receive his Doctorate of Chiropractic from the prestigious Palmer College of Chiropractic in Port Orange, Florida in 2007. While attending Palmer, he had the opportunity to travel abroad to Madagascar and provide chiropractic care to the native Malagasy people. Dr. Damron has continued his post-graduate studies with a focus on nutrition, rehabilitation, and functional medicine.
Dr. Damron and his wife, Kristy, reside in West Chester with their two young children, Graden and Isabelle. An avid Buckeye fan, Dr. Damron enjoys playing the guitar in a band with his college friends, watching/playing any sport, cooking, reading, and attending concerts, especially the Dave Matthews Band and Foo Fighters.

Dr. Greg Washam, Chiropractor

Why ChiropracticProfessional Experience Personal Information
Dr. Washam was introduced to Chiropractic by his mother at the age of 16. She was working for a Chiropractor at the time, experiencing all the benefits that Chiropractic care had to offer, and thus began taking Dr. Washam and his siblings in for regular adjustments. Dr. Washam had been experiencing painful bouts of Strep Throat from the age of 8, which always included a 10 day course of antibiotics. While under Chiropractic care his doctor convinced him to avoid the antibiotics and receive Chiropractic adjustments instead. To his amazement, Dr. Washam’s strep throat symptoms had vanished within three days and he never had an issue from that point forward. He was so astounded by his experience that he fell in love with Chiropractic and decided that was the path for him. He wanted to commit his life to helping people through the power of Chiropractic, just as it had helped him.
Dr. Greg Washam began his college education at the University of Cincinnati, studying biology. After he made the decision to become a Chiropractor, he attended Logan College of Chiropractic in St. Louis, MO. While at Logan, he received his Bachelor of Science in Biology and Life Sciences in 2009. He received his Doctorate of Chiropractic in 2011. Dr. Washam was presented with various awards upon graduation. These included Dean’s List honors, the Senior Intern Assistant Award, and the Award of Excellence from the Division of Research. He has completed many hours of post graduate education focusing on nutrition, supplementation and injury recovery.
Dr. Washam and his wife Kassie reside in Mason, Oh with their two daughters, Lillian and Wren. In his free time, Dr. Washam enjoys cooking, exploring new restaurants, touring local craft breweries and reading. He also spends a great deal of time outdoors with his family and his Beagle, Willow. Dr. Washam is a music enthusiast and listens to all genres of music. He especially loves classic rock from the 60’s and 70’s. His favorite band of all time is Led Zeppelin.

Brooke Snyder, Operations Manager

Why DCWProfessional Experience Personal Information
Brooke had never been to a medical office where she really felt like they cared more about her than her money until she came to DCW as a patient. DCW made it so easy to arrange financial payment with, they were compassionate, dedicated and most importantly 100% honest. The team addressed all aspects of her health and well-being, above and beyond chiropractic care. Her initial impression of chiropractic offices were that they would only adjust then send her on her way. She realized that she was wrong. Because of her experience as a patient at DCW she realized she wanted to pursue a career within it. She saw everything she wanted in healthcare at DCW. Finally, a place where patient care really comes first! She comes to DCW with a degree in Nursing and a background in finance. When someone asks her “Why DCW?” she cannot think of one reason why not.
Brooke has a background in business finance and computer technology prior to the start of her medical career. She attended Southern State and obtained an Associate’s Degree in Science, R.N. Sh began working from DCW in December of 2014.
Brooke has five beautiful girls from 15 to 6 years old. She is married to Jamey Snyder who has two boys of his own. She lives on a two acre farm in the country with horses, dogs, cats, and a pot belly pig. Brooke enjoys spending time with her very active family and watching their kids play sports.

Nicole Foreman, Licensed Massage Therapist

Why MassageProfessional Experience Personal Information
Nicole always wanted a career that was focused on helping people. It wasn’t until she drove past the Dayton School of Medical Massage on a daily basis that it became clear what she was meant to do. She enrolled as soon as she could and it has been the best decision she has ever made. She loves the feeling of knowing she has alleviated someone’s pain and possibly made their day better in some way. She had been working alongside chiropractors for over 7 years before joining the DCW team. Before DCW she never really felt her opinions and insights were valued or even asked for, which she felt hindered patient care and the effectiveness of each treatment. At DCW she feels valued and part of a practice that is focused on changing the approach of wellness with cohesive and effective patient care.
Nicole is a graduate of the Dayton School of Medical Massage and obtained her license in 2008. She utilizes Deep Tissue, Swedish and Thai massage techniques to relieve pain, tension, and stress while increasing range of motion and flexibility.
Nicole is married to her husband of 5 years and they one daughter, Rylee, and one child on the way due in September 2016. As a family they enjoy camping, hiking and spending time at the lake during the summer.

Erika Pantona, Insurance Specialist

Why DCWProfessional Experience Personal Information
Erika started coming to DCW in 2010 after spending two years in substantial pain after an injury. She had spent those two years at various specialists and taking medications to simply get up in the morning due to the pain. She was 18 when she found herself facing a major, life altering surgery (SI Fusion) and realized there must be another way. When she began her treatment plan at DCW she started to have days with little or no pain. She stopped taking her medications and realized they had been affecting her overall mood. In 2015 Erika joined the DCW team because they allowed her to live her life once again. She wants to prevent others from living in pain like she did unnecessarily, and to receive the benefits of chiropractic care.
Erika is well versed in the insurance industry with her previous employment at Express Scripts and Anthem.
Erika has two siblings and resides in Liberty Township. In her spare time she enjoys traveling and hiking with her family.

Amy Faris, Patient Care Coordinator

Why DCWProfessional Experience Personal Information
After moving to Ohio in 2010, I was in need of some relief from minor pain associated with working in customer service fields for 15 years. I was interested in seeking alternative forms of therapy and found a chiropractor in our small town. After going for a few visits, the therapy seemed somewhat outdated compared to what I had researched. In talking with my husband, he remembered that he knew someone who was a chiropractor. After just a few visits with Dr. Damron, I definitely noticed a difference in his techniques and style. It was nice to see results and feel like I was being listened to as a patient, not just heard…something you don’t always feel with doctors. After being a patient for several years, the opportunity came about to join the DCW team. It would be something different from what I had done in my past, however I knew my passion for working with people would translate well into helping patients receive the best care possible. I believed in the mission of DCW as a patient, and I am excited to be part of living that mission every day. 
 I am originally from St. Louis, MO. I graduated from the University of Missouri – Columbia with a degree in Secondary Education – Language Arts. I worked in restaurant/catering management for several years before starting a career in retail management and training.
In that position, I met my husband, Matt, who is from Wilmington, OH. After we got married in 2010, I moved to Wilmington. Realizing retail wasn’t where my heart was any longer, I began working as a substitute teacher in the Clinton County area. Matt and I live in Wilmington with our 6 year old German Shepard, Dale. I enjoy camping, boating, riding 4-wheelers, and spending time with family and friends. I love St. Louis Cardinals baseball and am a recently converted Cincinnati Bengals fan.

Hours

Monday 9-1 & 2-6

Tuesday 9-1 & 2-6

Wednesday 9-1 & 2-6

Thursday 9-1 & 2-6

Friday 8-11

Saturday and Sunday CLOSED

Contact information

 3187 Western Row Road Suite 114
    Maineville, OH 45039

Office:
     (513) 770-3434

Email:
    info@damronchiropractic.com